industry news
Member Boards of the American Board of Medical Specialties (ABMS) are taking a number of steps to encourage diversity, equity, and inclusion (DEI) and ensure their certifying examinations are bias-free and that their continuing certification...
industry news
Researchers conducted a systematic review of literature in October 2023 to assess the methodological quality and content of instruments of instruments measuring lifelong learning (LLL) for healthcare professionals.
By: BMC Medical Education
industry news
A new law in Washington state requires health equity education for all registered nurses (RNs) and licensed practical nurses (LPNs) in the state.
By: Washington State Nurses Association
industry news
A small niche of the medical writing field focuses on the creation of instructional content and other materials used for continuing medical education/continuing professional development (CME/CPD).
industry news
Researchers studied emergency medical services (EMS) providers' perception of reviews of automated hospital outcome data, with participation in the review a means of microlearing for continuing education (CE) credit.
By: Western Journal of Emergency Medicine — Integrating Emergency Care with Population Health
industry news
Innovative methods of continuing medical education (CME), such as microlearning and digital platforms, may help to meet the needs of today's healthcare professionals.
industry news
An interprofessional training program sought to increase healthcare team members' familiarity with and knowledge about cost of care (CoC) conversations and address social determinants of health in a pediatric hematology-oncology clinic.
By: Journal of Continuing Education in the Health Professions
industry news
A review of U.S. chiropractic state boards found that most do not currently accept chiropractic residences and fellowships as continuing education (CE). The
By: BMC Medical Education
industry news
Increased interest in diet as a preventative healthcare measure will increase demand for dietitians and nutritionists in the coming decade, according to the U.S. Bureau of Labor Statistics.